chefs
selections
soup
thai pumpkin soup served with crusty bread $8.5
main
atlantic salmon poached in scented coconut milk served with sticky jasmine rice & a crispy noodle asian herb salad
with a soy dressing $28.0
red chicken curry served with steamed jasmine
rice, & flatbread $26.0
wines of the week
by the glass (150ml serve)
O’LEARY WALKER Sauv Blanc $9
HOLLICK Chardonnay $9
BLEASEDALE Potts Catch Verdellho $8.5
O’LEARY WALKER Shiraz $9
BLEASEDALE Mulberry Tree Cab Suav $8.5
wines of the week
by the glass (150ml serve)
BLACKWOOD RIDGE chardonnay $9.0
BLACKWOOD RIDGE sauv blanc $9.0
BLACKWOOD RIDGE pinot noir $9.0
BLACKWOOD RIDGE shiraz $9.0
BLACKWOOD RIDGE cab sauv $9.0
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